World Press release

Sweet Success: Celebrating Excellence at the 4th OECS- Hewanorra Honey Show

Sweet Success: Celebrating Excellence at the 4th OECS- Hewanorra Honey Show

The 4th OECS/Hewanorra Honey Show and the 12th Caribbean Beekeepers Congress brought together regional beekeeping experts and enthusiasts for a week-long celebration of innovation, sustainability, and biodiversity. Hosted in Saint Lucia from December 2-7, 2024, and organized by the Iyanola Apiculture Collective with key support from the Organisation of Eastern Caribbean States (OECS) Commission, the event emphasised the pivotal role of sustainable apiculture in economic development, biodiversity conservation, and climate resilience.

The 12th Caribbean Beekeepers Congress featured expert-led discussions to enhance the region’s beekeeping practices. Topics included safeguarding biodiversity, leveraging bees as agents of climate adaptation, and fostering innovation in honey production. The Congress also honored outstanding contributions from participating nations, highlighting the Caribbean community’s commitment to sustainable beekeeping.

The Honey Show celebrated the creativity and resilience of the region’s beekeeping community. Beyond traditional honey competitions, the event included vibrant artistic and culinary contests, such as Junior Art, Honey Cake, and Honey Cocktails, showcasing honey’s diverse applications. These activities demonstrated that shared knowledge and innovation position OECS Member States as potential global leaders in sustainable beekeeping practices.

The OECS Commission, through the EU-funded BioSPACE Project and in collaboration with the Saint Lucia UNDP GEF Small Grants Programme supported the participation of representatives from OECS Member States. Participants engaged in hands-on activities and showcased their products to a regional audience, aligning with the BioSPACE Project’s goal of strengthening sustainable livelihoods and conserving biodiversity. The Organisations have also been instrumental in the development of an Apiculture Economic Scoping Study and policy framework. This initiative aims to:

  • Provide an economic overview of the apiculture industry.
  • Analyse strengths, weaknesses, opportunities, and threats.
  • Characterize and value ecosystem services provided by honeybees in the Eastern Caribbean.
  • Propose actionable recommendations for sustainable industry growth.

Findings from the Apiculture Economic Scoping Study will be presented at the OECS Ministers of Agriculture meeting in early 2024, shaping the strategic development of the apiculture industry in the region.

The success of the 3rd Hewanorra Honey Show in 2023 played a pivotal role in encouraging international participation and collaboration in 2024. Beekeepers from two OECS Member States achieved historic victories at the 2024 UK National Honey Show in London from October 24-26, 2024. Dominica competed for the first time and won First Place in the International Honey category, with Nathaniel Lovell’s La Vie Miel brand securing the top award. Saint Lucia also celebrated its second consecutive win in the “Best International Honey, Class 10” category, showcasing the exceptional quality of Caribbean honey on a global stage. These achievements reflect the growing influence of regional initiatives like the Hewanorra Honey Show in elevating Caribbean apiculture to international prominence.

The Honey Show recognised exceptional talent and innovation across the region. Notable achievements include:

  • Best in Show (Minister of Agriculture Challenge Cup): Michael Fontenelle (Saint Lucia) for Dark Amber Honey.
  • Most Points in Show (IICA Challenge Cup): Emerald Farm (Saint Lucia).
  • Best in Show OECS Honey & Wax (OECS Challenge Cup): Nathaniel Lovell (Dominica).

Other notable awards:

  • Best Commercial Honey Product: Jahnai Caul (British Virgin Islands).
  • Chocolate (Dark): Richard Shingleton-Smith (Saint Lucia).
  • MEAD (OECS): Nathaniel Lovell (Dominica).

The 4th OECS / Hewanorra Honey Show and the 12th Caribbean Beekeepers Congress highlighted the transformative potential of sustainable beekeeping. Through collaboration, innovation, and a shared commitment to biodiversity, OECS Member States are paving the way for a brighter, more resilient future in apiculture.


4th OECS /Hewanorra Honey Show Results

​ ​ ​ ​ ​ ​ ​ ​ Class # ​ ​ ​ ​ ​ ​ ​ ​ ​Class1st Place2nd Place3rd Place
C12 Jars Light Amber Honey
C22 Jars Light Amber Honey (OECS)O’Brien John (ANU)Nicole Brown (ANU)Nathaniel Lovell (DOM)
C32 Jars Medium Amber honey
C42 Jars Medium Amber honey (OECS)Nathaniel Lovell (DOM)Elsbeth Higgins (ANU)Winston Hobson (SKN)
C52 jars Dark Amber HoneyMichael Fontenelle (SLU)Sharna Edward (SLU)
C62 jars Dark Amber Honey (OECS)Odain Mofford (SVG)Vincent Clarke (SLU)Nathaniel Lovell (DOM)
C72 jars Chunk Comb HoneyEmerald Farm (SLU)
C82 jars Chunk Comb Honey (OECS)O’Brien John (ANU)Winston Hobson (SKN)Sabrina Bascombe (SVG)
C96 Matching jars – IICA 40th AnniversaryChallenge Cup (OECS)Garieeus JnBap ste (SLU)Sheldon Anthony (SLU)
C10Beeswax BlockEmerald Farm (SLU)Michael Fontenelle (SLU)Vincent Clarke (SLU)
C11Beeswax Block (OECS)Jerome Scotland (ANU)Nicole Brown (ANU)Nathaniel Lovell (DOM)
C12Matching Pair of Candles (OECS)Jerome Scotland (ANU)Terri Henry Lovell (DOM)Brent Georges (ANU)
C13Best Commercial Product HoneyJahnai Caul (BVI)Jerome Scotland (ANU)Sheldon Anthony (SLU)
C14Best Commercial Product Value AddedBrent Georges (ANU)Terri Henry Lovell (DOM)Jahnai Caul (BVI)
C15Junior ArtShadrach Dedier (SLU)Michia Leonce (SLU)Chloe Monrose (SLU)
C16ArtCarol Sorhaindo (DOM)Donson Stanley (SLU)
C17Photography (OECS)Gihon Robinson (SLU)Vernella Orte (GUY)Terri Henry Lovell (DOM)
C18Honey Cake (OECS)Latoya Louisy (SLU)Carmen Nurse (SLU)Karina Lambert (SLU)
C19Baked GoodEmerald Farm (SLU)Julie Ann Wells (SLU)Kimani Alcide (SLU)
C20Honey CocktailNaomi Solomon (SLU)Kirma Mongroo (SLU)Odien Mofford (SVG)
C21MEAD (OECS)Nathaniel Lovell (DOM)Sabrina Murphy Bascombe (SVG)Zial Williams (SLU)
C22Chocolate (Dark)Richard Shingleton-Smith (SLU)Micoud Chocolate Company (SLU)Alan Napier (DOM)
C23Chocolate (Milk)Noble Tree (SLU)Richard Shingleton-Smith (SLU)Alan Napier (DOM)
C24Inclusions with chocolateMicoud Chocolate Company (SLU)Alan Napier (DOM)Emerald Farm (SLU)
C25Confectionary with chocolateRichard Shingleton-Smith (SLU)Emerald Farm (SLU)Odien Mofford (SVG)
C26CARICOM Cup (Honey)Nathaniel Lovell (DOM)Jerome Scotland (ANU)Winston Hobson (SKN)
 Best In show – Minister of Agriculture Challenge Cup (SLU) – (C5) Michael Fontenelle (SLU)
 Most Points in Show – IICA Challenge Cup (SLU) – Emerald Farm (SLU)
 Best In Show OECS Honey & Wax – OECS Challenge Cup – (C6) Nathaniel Lovell (DOM)
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