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Le Petit Paris Bakery, arguably one of Dominica’s most popular cafés is pleased to announce its newest venture – ‘A Night in Paris’. From February 7, 2019, locals and visitors alike will have the opportunity to choose from a uniquely crafted dinner menu.
The new menu takes guests straight to the heart of France with dishes inspired from traditional French culture and ingredients sourced both locally from Dominica and from France, to ensure that the tastes are authentic. Le Petit Paris is ready to please with dishes such as Pork Filet Mignon in wild mushroom sauce and Bavette Frites- just an example of what guests can expect.
“I am very proud and happy we can launch our special Thursdays at Le Petit Paris,” said owner Nicolas Oliver.
“I am French, you know, and food is in my blood. I wanted to create an authentic French Menu, here in Dominica. We have been working with our suppliers, thank you to Archipelago team, and we are now able to source the right ingredients from France. Our chef and our entire team are ready to offer Dominicans a real touch of France. We are all very excited and we cannot wait to see the smiles on our customers faces on Thursday. This first ‘Night in Paris’ will be an unforgettable one.”
‘A Night in Paris’ will take place every Thursday at Le Petit Paris from 6 in the evening starting this Thursday (February 7, 2019). A Valentine’s Day Special has been planned for February 14, 2019; reservations are preferred.
For reservations and further information call 1 (767) 275 7777.
Le Petit Paris Bakery, arguably one of Dominica’s most popular cafés is pleased to announce its newest venture – ‘A Night in Paris’. From February 7, 2019, locals and visitors alike will have the opportunity to choose from a uniquely crafted dinner menu.
The new menu takes guests straight to the heart of France with dishes inspired from traditional French culture and ingredients sourced both locally from Dominica and from France, to ensure that the tastes are authentic. Le Petit Paris is ready to please with dishes such as Pork Filet Mignon in wild mushroom sauce and Bavette Frites- just an example of what guests can expect.
“I am very proud and happy we can launch our special Thursdays at Le Petit Paris,” said owner Nicolas Oliver.
“I am French, you know, and food is in my blood. I wanted to create an authentic French Menu, here in Dominica. We have been working with our suppliers, thank you to Archipelago team, and we are now able to source the right ingredients from France. Our chef and our entire team are ready to offer Dominicans a real touch of France. We are all very excited and we cannot wait to see the smiles on our customers faces on Thursday. This first ‘Night in Paris’ will be an unforgettable one.”
‘A Night in Paris’ will take place every Thursday at Le Petit Paris from 6 in the evening starting this Thursday (February 7, 2019). A Valentine’s Day Special has been planned for February 14, 2019; reservations are preferred.
For reservations and further information call 1 (767) 275 7777.
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It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout. The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using ‘Content here, content here’, making it look like readable English. Many desktop publishing packages and web page editors now use Lorem Ipsum as their default model text, and a search for ‘lorem ipsum’ will uncover many web sites still in their infancy.
The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using ‘Content here, content here’, making
The point of using Lorem Ipsum is that it has a more-or-less normal distribution of letters, as opposed to using ‘Content here, content here’, making it look like readable English. Many desktop publishing packages and web page editors now use Lorem Ipsum as their default model text, and a search for ‘lorem ipsum’ will uncover many web sites still in their infancy.
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